Cookie number 26 of the 34 cookies of Christmas 2006 is another bar cookie, cut into festive holiday triangles. This is one of the richest and most dense of the cookies we make, packing pounds of butter and brown sugar into every toffee-flavored mouthful. Infused with the strong and bitter flavor of freshly ground and brewed espresso, and topped with Belgian bittersweet chocolate and toasted cashews, these mocha toffee cashew bars are a sure crowd pleaser... and are perfect for any holiday-- just change the decorative sprinkles on top and you'd be sure to please your Valentine, the Easter Bunny... even a leprechaun!
Monday, January 15, 2007
the 34 cookies of Christmas: day 26
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